Spaghetti “a la Carbonara”

Spaghetti “a la Carbonara”

Spaghetti “a la Carbonara” Ingredients for 4 servings: Ingredients for 4 servings: 400g. Spaghetti 200g. Bacon 200g. Cooking cream 100g. Parmesan cheese 2 Parmesan cheese Salt Pepper Preparation: Spaghettis are cooked during 12 minutes, drained and put in the same...
Fideuà

Fideuà

Fideuà Ingredients for 4 servings: 300g. Noodles nº2 with Squid ink seafood “fumet”(soup) 1 onion 3 tomatoes 3 garlic cloves 3 almonds 3 hazelnuts 100 cc olive oil 200 g cuttlefish, cut in small rings 15 prawns (heads and tails separately) Preparation: A garlic clove...
Grandmothers’ macaronis

Grandmothers’ macaronis

Grandmothers’ macaronis Ingredients for 4 servings: 400g. Macaronis 350g. Minced meat 500g. Crushed tomatoes 1 Onion 2 garlic seeds 1 stream of rancid wine Parmesan cheese Oil, Salt, Pepper, Laurel and Oregano Preparation: Macaronis are boiled during 12 minutes and...
Summer salad

Summer salad

Summer salad Ingredients for 4 servings: 400g. Vegetable Fusilli Pineapple Prawns Sauce Preparation: Vegetable shells are boiled during 12 minutes and drained after being under cold water or ice. Prawns are fried, peeled and, when cooled, are added to the Pasta....